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Grilled corn tortillas filled with scrambled eggs, bacon or sausage, pico de gallo and sour cream
$10.39
Stuffed Burrito Sonoma
A large flour tortilla filled with scrambled eggs, bacon, chorizo sausage, jalapeno peppers, onions, tomatoes, Monterrey Jack cheese topped with rancheros sauce and sour cream
$11.69
Hawaiian Loco Moco
A favorite in the Islands a bowl layered with rice, a beef patty, a fried egg and topped with brown gravy
$11.69
Double Loco Moco
Two eggs, same layers
$12.99
Hoosier Version of The Loco Moco
A bowl layered with rice, cheesy grits or country fried potatoes, one egg, an all beef patty or a sausage patty or fried spam, a biscuit top and our own country sausage gravy.
$11.69
Pasta Mama (Small)
Whole wheat spaghetti scrambled with eggs and parmesan reggiano cheese and toast. Add pancetta bacon
$10.39
Pasta Mama (Large)
Whole wheat spaghetti scrambled with eggs and parmesan reggiano cheese and toast. Add pancetta bacon
$12.99
Eggs in Purgatory (An Italian Tradition)
Eggs simmered in our own Pomodora sauce, with fresh sweet basil & served with toast.
Crispy lettuce with tomatoes, carrots, mozzarella cheese, cucumbers and black olives Small Large
$5.19
House Salad (Large)
Crispy lettuce with tomatoes, carrots, mozzarella cheese, cucumbers and black olives Small Large
$9.09
Ry's Favorite
Choice of our chicken or tuna salad topped with toasted walnuts in a ring of cantaloupe on lettuce with fruit and drizzle of yogurt
$11.69
Mediterranean
Mixed greens, Mandarin oranges, Gorgonzola cheese, toasted walnuts, Black olives, tomatoes and red onion with a citrus balsamic vinaigrette
$10.39
1905 Salad
from the Columbia Restaurant in Florida. Crisp lettuce with julienne of smoked ham, Gruyere swiss cheese, fresh tomatoes, green olives, lots of Romano cheese and their famous garlic dressing
$11.69
Traditional Greek Salad
Chopped lettuce, green peppers, tomatoes, cucumbers, black olives and feta cheese with a little potato salad inside and our homemade dressing
$11.69
Holly's version of the Wedge
Iceberg lettuce, bacon, tomato, celery and our homemade blue cheese dressing topped with crispy fried onions