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Harry & Izzy's - E86th

Harry & Izzy's - E86th

 
Information
Harry & Izzy's - E86th

Harry & Izzy's - E86th

0.0 Miles
4050 E 82nd St, Indianapolis, IN 46250
 
Ordering Hours
Sunday11 AM - 8:30 PM
Monday11 AM - 10:30 PM
Tuesday11 AM - 10:30 PM
Wednesday11 AM - 10:30 PM
Thursday11 AM - 10:30 PM
Friday11 AM - 11:30 PM
Saturday11 AM - 11:30 PM

Most Popular  

St. Elmo's Shrimp Cocktail
4 jumbo shrimp served with our spicy signature cocktail sauce.
$20.74
Wedge
Bacon, tomatoes, creamy Gorgonzola dressing.
$14.30

Appetizers  

St. Elmo's Shrimp Cocktail
4 jumbo shrimp served with our spicy signature cocktail sauce.
$20.74
Calamari
lightly hand-breaded, served with sweet chili sauce.
$18.20
Grilled Slab Bacon
Root beer maple glazed bacon, locally sourced from Smoking Goose.
$18.20
Toasted Ravioli
Cheese filled ravioli with Bolognese sauce.
$15.60
French Onion Soup
Pprepared with a trio of sweet caramelized onions.
$11.70
Prime Beef Meatballs
3 house-made meatballs, tomato sauce, ricotta gratin
$16.90
Crab Beignets
lump crab meat, mascarpone, chives, cajun remoulade
$19.50

Salads  

Wedge
Bacon, tomatoes, creamy Gorgonzola dressing.
$14.30
Caesar
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons.
$14.30
Romaine Hearts
Apples, Gorgonzola, candied walnuts, champagne-rosemary vinaigrette
$14.30
Cali Chopped Salad
hass avocado, chicken, gorgonzola, peppered bacon, grape tomatoes, provolone, cucumber, carrots
$20.80
Izzy's House Salad
mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
$14.30
Emerald Kale Salad
aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
$11.70

Steaks  

100% Black Angus beef, raised in the upper Midwest plains. Our Upper Choice and USDA Prime cuts are aged to perfection for an average of 45 days.

IZZY STYLE NEW YORK STRIP
14 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce.
$58.50
NEW YORK STRIP
14 oz. flavorful strip with a mid-range of marbling.
$58.50
FILET MIGNON
8 oz. or 12 oz. tender, center-cut.
$65.00
BONE-IN FILET
14 oz. lean & full of flavor.
$88.40
BONE-IN (COWBOY) RIBEYE
18 oz. exceptional flavor, great balance of marbling.
$75.40
RIBEYE
14 oz. excellent marbling, loaded with flavor.
$57.20
SMOKE PORK CHOP
Cherrywood smoked, locally sourced from Smoking Goose.
$36.40

Entree  

PENNE ALFREDO
Locally sourced from Nicole Taylor’s with garlic Parmesan cream sauce, choice of chicken, shrimp, or salmon.
$29.90
PENNE ALFREDO W/Grilled Chicken
Locally sourced from Nicole Taylor’s with garlic Parmesan cream sauce
$37.70
PENNE ALFREDO W/Salmon
Locally sourced from Nicole Taylor’s with garlic Parmesan cream sauce
$37.70
PENNE ALFREDO W/Shrimp
Locally sourced from Nicole Taylor’s with garlic Parmesan cream sauce
$37.70
PENNE ALFREDO W/LOBSTER
Locally sourced from Nicole Taylor’s with garlic Parmesan cream sauce, choice of chicken, shrimp, or salmon.
$42.90
RADIATORI PASTA WITH LEMON CHICKEN
Locally sourced from Nicole Taylor’s with roasted chicken, pancetta, tomatoes, white wine, and basil.
$31.20
ORGANIC GRILLED SALMON
served with house-made remoulade and redskin mashed potatoes.
$36.40
FRESH ATLANTIC COD
Blackened, house-made remoulade, served with French green beans with cashew brown butter.
$29.90
SOUTH AFRICAN LOBSTER TAILS
Three 5 oz. succulent cold water lobster tails, drawn butter, grilled lemon, served with roasted asparagus.
$102.70
PRIME MEATLOAF
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes.
$29.90
SCALLOPS
jumbo sea scallops, edamame, roasted corn, rainbow carrots, pancetta, Cajun beurre blanc.
$46.80
ROASTED CHICKEN BREAST
airline-cut with wild mushroom demi-glace, served with mashed potatoes.
$32.50

Pizza  

DOWNTOWN SPECIAL PIZZA
Pepperoni, sausage, mushrooms.
$16.90
TUSCAN PIZZA
Roasted tomatoes, spinach, artichokes, onions, pesto ricotta sauce.
$16.90
ST. ELMO PRIME RIB PIZZA
1/2 lb. of prime rib, horseradish ricotta, mushrooms, campfire onion marmalade.
$28.60

Sandwiches  

Filet Slider
$7.80
Fried Chicken Slider
$7.80
Fried Shrimp Slider
$7.80
PRIME STEAKBURGER
Ground USDA Prime, traditional toppings, white cheddar, spicy mayo, served with fresh-cut fries.
$19.50
ST. ELMO PRIME RIB SANDWICH
white cheddar, au jus, creamy horseradish, served with fresh-cut fries.
$31.20
TURKEY BURGER
Traditional toppings, spicy tarragon mayo, served with house-made chips. 13
$16.90
TAVERN CLUB
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries.
$20.80
CHICKEN AVO-KALE
sweet tea brined crispy chicken breast, smashed haas avocado, marinated red onion, kale, white cheddar, served with fresh-cut fries.
$18.20

Sides  

Side - FRIED GREEN TOMATOES
$9.10
Side - HOUSE-MADE ONION RINGS
$7.80
Side - ROASTED ASPARAGUS
$11.70
Side - SKILLET MUSHROOMS
$13.00
Side - BRUSSELS SPROUTS WITH BACON
$13.00
Side - Mashed Potatoes
$5.20
Side - Housemade Chips
$5.20
Side - Fresh-Cut Fries
$5.20
Side - LOBSTER MAC & CHEESE
$32.50
Side - STEAK HOUSE MAC & CHEESE
$13.00

Lunch Specialties  

Served daily until 4 p.m.

IZZY STYLE NEW YORK STRIP
(Lunch Only)
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce.
$45.50
PRIME RIBEYE
(Lunch Only)
10 oz. USDA Prime, excellent marbling, loaded with flavor.
$36.40
FILET MIGNON
(Lunch Only)
6 oz. tender, center-cut.
$46.80

We offer delivery for this restaurant.

Ordering Hours

Sunday11:00 AM - 8:30 PM
Monday11:00 AM - 10:30 PM
Tuesday11:00 AM - 10:30 PM
Wednesday11:00 AM - 10:30 PM
Thursday11:00 AM - 10:30 PM
Friday11:00 AM - 11:30 PM
Saturday11:00 AM - 11:30 PM

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Hours

  • Sunday - Friday:
    10:00am - 10:00pm
  • Saturday:
    4:00pm - 10:00pm