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Roasted Chicken Breast, Mayonnaise, Celery, Black Pepper . Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$11.21
Cold Sub - #2 Jersey Shore's Favorite
Provolone, ham and cappacuolo. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$9.37
Cold Sub - #3 Ham and Provolone
Provolone and ham. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$9.37
Cold Sub - #14 The Veggie
Swiss, provolone, & green bell peppers..
$9.37
Cold Sub - #5 The Super Sub
Provolone, ham, prosciuttini and cappacuolo. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$10.41
Cold Sub - #7 Turkey and Provolone
Provolone and Turkey. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$10.41
Cold Sub - #10 Tuna Fish
Freshly made on premises. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$10.41
Cold Sub - #6 Roast Beef and Provolone
All natural oven roasted top rounds!. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$11.56
Cold Sub - #13 The Original Italian
Provolone, ham, prosciuttini, cappacuolo, salami, and pepperoni. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$11.55
Cold Sub - #8 Club Sub
Turkey, ham, provolone, applewood smoked bacon & mayo. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$11.44
Cold Sub - #9 Club Supreme
Roast beef, turkey, swiss, applewood smoked bacon and mayo. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$11.56
Cold Sub - #1 BLT
Bacon, lettuce, tomato and mayo.
$11.10
Cold Sub - #4 The Number Four
Provolone, prosciuttini and cappacuolo. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$10.41
Cold Sub - #11 Stickball Special
Provolone, ham and salami. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
$9.37
Cold Sub - #12 Cancro Special
All natural oven roasted top rounds and provolone, perfectly complemented with a layer of pepperoni. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
