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The Northside Social

The Northside Social

 
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The Northside Social

The Northside Social

6525 N College Ave, Indianapolis, IN 46220 Located on the northern end of Broad Ripple Village, The Northside Social is a place for neighbors, visitors, & friends, to share a meal, relax, and unwind, in a chic, comfortable atmosphere. Opened in 2010, our seasonally changing menu, draws from our love of traditional Indiana and southern cuisine, and shines a bright light on our use of only the freshest ingredients. We are delighted to share our passion for locally sourced, creative cuisine, and thank you for continuing to dine with us.
 

Ordering Hours
SundayClosed
Monday4 PM - 9 PM
Tuesday4 PM - 8:30 PM
Wednesday4 PM - 8:30 PM
Thursday4 PM - 8:30 PM
Friday4 PM - 9 PM
Saturday4 PM - 9 PM

Most Popular  

Land Entree - Farm-Style Parmesan Chicken
Parmesan crusted breast, with lemon herb pan sauce, mashed potatoes, & asparagus.
$31.05
To Start - Buffalo Cauliflower
House hot sauce, bleu cheese mousse, & celery salad. Vegetarian & gluten free.
$14.95

To Start  

To Start - Buffalo Cauliflower
House hot sauce, bleu cheese mousse, & celery salad. Vegetarian & gluten free.
$14.95
To Start - Southern Style Crab Dip
Lump crab, trinity, white cheddar, roasted heirloom cherry tomatoes, & grilled crostini.
$19.55
To Start - Calamari Steak Fries
Lightly crusted calamari steak wedges, with lemon-scallion aioli.
$17.25
To Start - Skillet Cornbread
With maple butter.
$9.20
To Start - Garlic Knots
Parmesan-garlic, hand crafted knots, with white sauce & marinara. Vegetarian.
$14.95
To Start - Pan Fried Dumplings
Pork, ginger, lemongrass, shiitake mushroom, carrot, & whiskey shoyu sauce.
$18.40
To Start - Meatballs
Indiana farm raised, beef & bacon meatballs, with provolone, mozzarella, & sundried tomato cream sauce. Served with grilled crostini.
$18.40
To Start - Parmesan Shrimp
Lightly fried shrimp, fresh parmesan cheese, & creamy cocktail sauce.
$20.70

Pastas  

Pasta - Vodka Rigatoni
Creamy vodka sauce, basil, parmesan, & toasted baguette. Vegetarian. Add protein for extra charge. Vegan preparation available.
$25.30
Pasta - Pesto Fusilli
Creamy pesto, roasted summer veg, warmed burrata, & toasted baguette. Vegetarian. Add protein for extra charge.
$27.60

Greens  

Add grilled chicken, sauteed shrimp, or grilled salmon, for extra charge.

Greens - Caesar Salad
Chopped romaine, balsamic marinated cherry tomatoes, parmesan, & focaccia crumble. Add anchovies for extra charge. Add protein for extra charge.
$10.35
Greens - Iceberg Wedge
Bacon, balsamic marinated tomato, focaccia crumble, red onion, bleu cheese crumbles, & horseradish bleu cheese dressing. Add protein for extra charge.
$11.50
Greens - Chopped Salad
Pepperoni, pickled red onion, romaine, kalamata olive, cucumber, roasted red pepper, pepperoncini, asiago cheese, cracked black pepper, roasted corn, & red wine vinaigrette. Gluten free. Add protein for extra charge.
$9.20
Greens - Watermelon Salad
Arugula & fresh herbs, feta, toasted sunflower seeds, pickled red onion, pickled fresno, local honey, & lemon vinaigrette. Gluten free. Add protein for extra charge.
$14.95

Land Entrees  

Land Entree - Maple Dijon Crusted Pork Loin
Sweet potato gratin, gruyère béchamel, curry roasted brussels sprout, & candied pancetta crumble.
$32.20
Land Entree - Stout Braised Brisket
Braised indiana beef, guinness stout gravy, mashed potatoes, peas, & carrots.
$33.35
Land Entree - Fried Chicken
Buttermilk marinated, miller’s amish, boneless breast & leg, with mac & cheese & green beans.
$31.05
Land Entree - Ribeye
14 oz boneless ribeye, chimichurri, roasted carrots, spiced oil, & mashed potatoes. Gluten free.
$52.90
Land Entree - Farm-Style Parmesan Chicken
Parmesan crusted breast, with lemon herb pan sauce, mashed potatoes, & asparagus.
$31.05
Land Entree - BBQ Bacon Burger
Wagyu beef double burger, indiana kitchen bacon, house made bbq, hand-breaded onion ring, cheddar cheese, & sesame seed bun, with hand-cut salt & vinegar fries.
$26.45

Sea Entrees  

Sea Entree - Shrimp & Grits
Gulf shrimp, wiesenberg white cheddar grits, andouille, & rainbow bell peppers, with garlic & shallot cream. Includes toasted baguette.
$32.20
Sea Entree - Crusted Salmon
Everything crust, lemon jam glazed, vegetable fried rice, cucumber, & avocado. Gluten free.
$33.35
Sea Entree - Potato Crusted Whitefish
Lemon butter sauce, mashed potatoes, & sauteed green beans. Gluten free.
$34.50
Sea Entree - Seafood Curry
Scallop, shrimp, cod, white rice, green curry, mango & papaya salad, & peanuts. Gluten free.
$34.50
Sea Entree - Soy Ginger Glazed Mahi
Stir fried seasonal vegetables, seasoned sushi rice, scallion & miso broth, with chili crisp.
$33.35
Sea Entree - Peanut Crusted Cod
Blistered garlic green beans, curried orzo, & lightly spiced peanut sauce.
$33.35

Pizzas  

Choose your Base. Add Meat and/or Veggie Toppings for extra. Make it with a Gluten Free Ancient Grains Crust for extra.

Pizza - The Nook Pizza
Signature tomato sauce, fennel sausage, red wine braised mushrooms, pickled red onion, applewood smoked bacon, & house blended cheese.
$23.00
Pizza - Margherita-ish Pizza
Tomato-pesto sauce, roma tomato, fresh mozzarella, house blended cheese, & basil.
$20.70
Pizza - Social Supreme Pizza
Tomato garlic sauce, pepperoni, fennel sausage, mushrooms, red onion, pepperoncini, & house blended cheese.
$23.00
Pizza - Forager Pizza
House white sauce, garlic coulis, mushroom medley, house blended cheese, fresh mozzarella, & mediterranean arugula salad finish.
$21.85

Dessert  

Dessert - Pot De Creme
Baked chocolate custard, blueberry whipped cream, graham cracker crunch, & lavender honey. Vegetarian.
$16.10
Dessert - Turtle Cheesecake
Chocolate, caramel, ganache, whipped cream, & candied pecans. Vegetarian.
$13.80
Dessert - Carrot Cake
Triple layer, walnuts, & cream cheese icing. Vegetarian.
$13.80

We offer delivery for this restaurant.

Ordering Hours

SundayClosed
Monday4:00 PM - 9:00 PM
Tuesday4:00 PM - 8:30 PM
Wednesday4:00 PM - 8:30 PM
Thursday4:00 PM - 8:30 PM
Friday4:00 PM - 9:00 PM
Saturday4:00 PM - 9:00 PM

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Hours

  • Sunday 
    12:00pm - 9:00pm
  • Mon-Fri:
  • 11:00am - 9:00pm
  • Saturday:
    4:00pm - 9:00pm