Served Monday-Friday, 11 am - 3 pm.
Elote - On the cob. Esquite - Off the cob. Indiana corn, slow-poached in butter, cotija cheese, epazote, lime, aioli, & a sprinkle of tajín spice.
Includes choice of one side. All tacos are made with hand-made tortillas.
Flour tortilla, jack cheese, & pico de gallo. Served with rice, lettuce, guacamole, & sour cream.
Enchilada, Taco, Burrito, Tamal, Quesadilla, and/or Tostada. Stuffed with choice of One: Seasoned ground beef, shredded chicken, beans, or cheese.
We offer delivery and takeout for this restaurant.
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